Posted by
Finkie M.
When: I'm flexible
Job Description:
Menu 2
Harvest table:
Springrolls
Samosas
Panko crumbed prawn
Oopsies(cherrie wraped in bacon)
Baked mozarella salami open slider with chilli mayo
variety of Breads spreads and Dips
preserves
3 types of large cheeses
crackers
Seasonal fruit
Mains
Baked chicken breast in fragrant roasted tomato & pepper sauce
Rump Skewer with Caramelized onion Gravy
Baked beetroot, feta and almond balsamic veg...
Aug 19, 2025